Sunday, May 26, 2013

Skinny Chicken Parm

Tried a new Chicken Parm recipe!!











Ingredients:  


  • 4 (about 8 oz each) chicken breast, fat trimmed, sliced in half to make 8
  • 3/4 cup seasoned breadcrumbs (I used whole wheat)
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp butter, melted (or olive oil)
  • 3/4 cup reduced fat mozzarella cheese (I used Polly-o)
  • 1 cup marinara 
  • cooking spray

No comments:

Post a Comment