Homestyle Chicken Tender Bake!

I baked this meal back in April, but I forgot to blog it!! This meal was really good! I had my dad over to eat with me and Ben because my mom was out of town! I knew this would be a meal my dad would LOVE! The meal was really easy to make! Comfort Food! :)

Ingredients

2 tablespoons fresh chives, finely chopped (optional)
4–6 Deli chicken tenders (about 1 lb)
1 (24-oz) package refrigerated mashed potatoes
1 (12-oz) jar chicken gravy
1 (11-oz) can yellow and white corn, drained
aluminum foil
1 1/2 cups shredded Colby Jack cheese 

Gravy, Corn, & Mash Potatoes with Chives already in them!

Kroger Deli Chicken Tenders Cut up!

The picture above is the picture Publix -Aprons Recipe picture.

Here is a link to recipe or see below!

Ingredients
2 tablespoons fresh chives, finely chopped (optional)
4–6 Deli chicken tenders (about 1 lb)
1 (24-oz) package refrigerated mashed potatoes
1 (12-oz) jar chicken gravy
1 (11-oz) can yellow and white corn, drained
aluminum foil
1 1/2 cups shredded Colby Jack cheese 

Prep

• Preheat oven to 400°F.
• Chop chives. Cut chicken into bite-size pieces.

Steps

1. Spread potatoes evenly in 2-quart baking dish. Top with chicken, gravy, and then corn; cover with foil. Bake 30–35 minutes or until hot and bubbly.
2. Remove foil and top with cheese; bake 3–4 more minutes more or until cheese melts. Top with chives. Serve.