Picture out of the Cambell's Cookbook
My Chicken'n'biscuits (Ok..so mine doesn't photograph well!) lol
On Nov.6th,2012 I made our second supper! The Cambell's cookbook I have calls it 2-Step Chicken'N'biscuts! The Cambell's website calls it 2-Step Inside-Out Chicken Pot Pie!
It was good! Ben said it would be a good meal to have about once a month! :) The meal was really easy though! ONLY calls for 4 INGREDIENTS!!
Here are the 4 Ingredients and the link to recipe on Cambell's webite!
4 skinless, boneless chicken breast halves (about 1 pound), cut into 1-inch pieces
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots)
8 hot biscuits, split
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots)
8 hot biscuits, split
No comments:
Post a Comment